Laboratory incubating shakers combine a controlled incubation environment with mechanical shaking to ensure even sample mixing. The devices are used in biotechnology and microbiology laboratories for cultivation of microorganism cultures. Incubating shakers ensure constant temperature and agitation speed, promoting optimal sample growth and reaction progress for further studies.
Eppendorf incubation shakers are high-end devices widely known for their precise control and performance. When a controlled atmosphere for the cultivation of microorganisms (temperature and light) and medium to high performance is required, the Eppendorf Innova® model shaker is a reliable solution.
1.9 cm, 2.5 cm or 5.1 cm orbits;
Without the cooling function, maintaining a temperature of 10°C above the room temperature up to 80°C, or with the cooling function - from 20°C below the room temperature up to 80°C;
Shaking speed 20-500 rpm;
Programmable;
Available in benchtop, underbench, or stackable models, they also vary in capacity, load mode, and light support to meet lab needs.
You can choose from 4 models, differing in capacity, heating and cooling options:
ES-20 maintains a temperature of 5°C above ambient to 42°C, shaking speed 50-250 rpm, with an audible timer signal, holds up to 12 pcs. 100 ml sausages.
ES-20/60 maintains temperatures from 10°C above ambient to 80°C, shaking speed 50-250 rpm, with an audible timer signal, holds up to 30 units. 100 ml sausages.
ES-20/80 maintains a temperature from 5°C above ambient to 80°C, shaking speed 50-400 rpm, with an audible timer signal, holds up to 30 pcs. 100 ml sausages.
ES-20/80C maintains a temperature from 12.5°C below ambient to 80°C, shaking speed 50-400 rpm, with an audible timer signal, holds up to 30 pcs. 100 ml sausages.
ESCO incubating shakers are an economical solution with a larger capacity.
The surface is covered with an ISOCIDE coating that kills 99.9% of surface bacteria within 24 hours;
1.9 cm or 2.5 cm orbit;
Shaking speed 15 - 575 rpm;
Without the cooling function, the temperature is maintained from 5°C above ambient to 80°C degrees, with the cooling function - from 10°C below ambient to 80°C degrees;
Choose between the larger capacity KS 4000 i control or the smaller capacity KS 3000 i control incubating IKA shakers.
2 cm orbit;
Shaking speed 10 - 500 rpm;
Models with refrigeration function, KS 4000 ic control and KS 3000 ic control maintain temperatures from 10° below ambient to 80°C, models without refrigeration function, KS 4000 i control and KS 3000 i control, from +5° above ambient to 80° C temperature;
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